We are partnering with Bordeaux wine in order to bring you Red Roasts at the Chop Houses where you can enjoy bottomless Bordeaux for £15 each!
As well as our usual Sunday roast classics, we are also introducing sharing roasts which will include pressed Waveney Valley pork belly, roast Aberdeen cross sirloin, half spit roast corn fed chicken, braised Autumn lamb shoulder with a selection of sides such as beef dripping Yorkshire pudding, duck fat roasts potatoes, cauliflower cheese, pigs in blankets, seasonal greens and thyme roasted roots, all slathered in bottomless gravy for just £22.50 per person.
Sharing roasts are to be enjoyed by a minimum of 4 people. You must order a minimum of two courses in order to enjoy the bottomless Bordeaux option. Available only on Sunday.